Good delivery management reduces costs, increases business profitability, and expands the potential customer market. This gives restaurants and food stores greater visibility and enables them to reach a more demanding and diversified audience. The home delivery sector has already established itself as a fundamental part of the gastronomic ecosystem. According … Read More
Without technology it is difficult to manage the growth of any company in a scalable and efficient way. With restaurant chains there is fierce competition to implement improvements that make a real difference, both to the customer experience and to the optimization and control of operations. Applying technology with a … Read More
Restaurant management is, today more than ever, a huge challenge. With inflation through the roof and a clientele avid for gastronomic experiences, optimal resource management is essential if a restaurant is to be profitable and offer a service that attracts more customers. To achieve this, restaurant chains must harmonize kitchen … Read More
Organic Market se instala en una de las zonas que está más en auge de la ciudad de Barcelona; el Paseo de San Juan. Con 400 m², es el mayor de los establecimientos de Tribu Woki hasta la fecha. Dispone de carnicería al corte, frutería-verdulería y panadería junto con una … Read More
Ya esta funcionando a toda maquina el Camping El Delfín verde! Con el Software de FRONT RETAIL de ICG para comercios que hemos instalado en sus supermercados, panadería, charcutería, carnicería, restaurantes… La mejor solución para que todo vaya perfecto! Principales características de FrontRetail Todas las funciones de venta son … Read More
