Good delivery management reduces costs, increases business profitability, and expands the potential customer market. This gives restaurants and food stores greater visibility and enables them to reach a more demanding and diversified audience. The home delivery sector has already established itself as a fundamental part of the gastronomic ecosystem. According … Read More
Without technology it is difficult to manage the growth of any company in a scalable and efficient way. With restaurant chains there is fierce competition to implement improvements that make a real difference, both to the customer experience and to the optimization and control of operations. Applying technology with a … Read More
Our day to day lives are very demanding, always under pressure. In an era where comfort and convenience are valued above all else, long waiting times at restaurants will reduce operational efficiency and drive customers away. For this reason, technology has become an indispensable tool for community restaurant managers who … Read More
La zona de embarque en los aeropuertos cada vez ha ido cediendo más espacio a las tiendas o locales de restauración. Las marcas han visto una oportunidad no sólo de venta sino de representación en una zona de paso para millones de turistas y/o viajeros de negocios. Por ejemplo, en … Read More
